Each truffle is crafted with a rich 70% cacao ganache center (made with a splash of Vermont heavy cream and gently infused with ingredients such as spices, herbs & fruit zest). Then the truffles are dipped in another layer of 70% chocolate and hand-decorated. Works of art, as delicious as they are beautiful.
Ingredients: 70% chocolate*+ (cocoa beans*+, cane sugar*+, cocoa butter*+, vanilla extract*) and Vermont heavy cream.
Additional ingredients per flavor:
Vanilla Bean Truffle: ground vanilla beans*
Vermont Maple Truffle: Vermont maple syrup
*Organic (certified by QAI and/or USDA)
+ Fair Trade (certified by IMO)
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